Soba noodles with sautéed vegetables
Take a look at this! I hope right about now you’re having some serious noodle cravings! So I’m sharing this recipe with you, so you…
Pearl couscous and roasted pumpkin salad with pomegranate and pecans
This is an infallible salad. Roasted pumpkin smothered with a simple honey lemon dressing and served with pearl couscous. I like light and fresh…
Creamy garlic black pasta with clams and squid
It’s the height of the holiday season and I’m definitely savoring it! The annual New Years’ chaos is in my near future, but in the mean time…
Creamy spinach and beef pasta
A luscious and full of flavors pasta with minced beef, lots of spinach and sun dried tomatoes. Made aromatic with garlic, served with pine…
Silky risotto with endive and mushrooms
Ever wondered how Belgian endive grows and did you know that each one is harvested by hand? Well, last weekend I had the chance…
Pulled chicken ravioli with sautéed chanterelles
These ravioli are the perfect comfort food for autumn evenings, filled with pulled chicken and lots of mushrooms. The pulled chicken would probably be enough…
Blueberry pasta with zucchini
Blueberry tagliatelle with zucchini, lots of garlic, butter sauce and crispy roasted nuts. A very simple and fast dish, light but filling. Blueberry pasta…