Tomato Miso White Bean Bake

Total Time: 30 minutes

5 from 1 vote

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Comments

2 responses to “Tomato Miso White Bean Bake”

  1. Sadie Avatar
    Sadie

    5 stars
    This was delicious. I wanted it dairy free so instead of topping with mozzarella, I made a creamy cashew “cheese” and used that instead on top. Love this recipe and plan to make it many more times.

    1. It makes me so happy to hear that Sadie!

5 from 1 vote

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