Rotisserie Chicken Stuffed Peppers

Name: Rotisserie Chicken Stuffed Peppers
Prep time: 10 min
Cook time: 55 min
Total time: 65 min
Ingredients: 4 bell peppers (halved and deseeded); 1 cup rotisserie chicken (shredded); 2 cups marinara sauce; 1 garlic clove (pressed or grated); 1 tsp Italian seasoning; 2 tbsp chopped parsley; 2 ounces grated Parmesan; 5 ounces grated mozzarella (divided); ½ cup chicken broth; freshly ground black pepper (for serving); chili flakes (for serving)

by Anna Chwistek

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