Chicken Shawarma Soup

Name: Chicken Shawarma Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 2 tbsp olive oil; 1 shallot (finely chopped); 3 garlic cloves (minced); 1 tbsp tomato paste; 5 cups chicken broth; 1 medium carrot (peeled and diced); 1 medium potato (peeled and diced); 1 can (14 oz/400 g) chickpeas (drained); 1 pound rotisserie chicken (shredded); 2 tbsp chopped parsley (more for serving); crushed red pepper flakes (for serving (optional)); naan or pita for serving; 2 tsp ground cumin (smoked paprika); 2 tsp smoked paprika; 1 tsp black pepper; 1 tsp dried oregano; 1 tsp ground coriander; ½ tsp cayenne pepper; ½ tsp ground turmeric; ½ tsp salt

by Anna Chwistek

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