Asian-style Beef Carpaccio

Name: Asian-style Beef Carpaccio
Prep time: 10 min
Total time: 10 min
Ingredients: 7 ounces thinly sliced beef carpaccio; 1 tsp black sesame seeds; ½ tsp crushed red pepper flakes; flaky salt; black pepper; 3 scallions (finely chopped); 2 tbsp olive oil; 2 tbsp sesame oil (toasted); 1 tbsp low sodium soy sauce; 1 tsp white miso paste; 1 tbsp mirin; 1 small garlic clove (minced)

by Anna Chwistek

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