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Pasta | Rice | Barley, Quick meals  /  11.07.2018

Blueberry pasta with zucchini

by Anna Chwistek
Anna Chwistek
20 minutes
Servings serves 2

serving dumplings | Blueberry pasta with zucchini

Blueberry tagliatelle with zucchini, lots of garlic, butter sauce and crispy roasted nuts. A very simple and fast dish, light but filling. Blueberry pasta is amazingly surprising, it has a very mild specific taste of blueberries that adds an unique flavor and color to the dish.
I ‘m a real fan of  gastronomy,  I love to serve delicious treats, work with fresh produce and serve not so common dishes. I prepare this pasta in my food truck, but maybe you’re intrigued  to make this flavor bomb at home.

serving dumplings | Blueberry pasta with zucchini

 

Ingredients

blueberry pasta

  • 200 g store-bought blueberry pasta
  • or 200 g wheat flour type 500 or semola rimacinata
  • 2 tablespoons dried blueberries powder
  • 2 organic eggs
  • 2 tablespoons extra virgin oil
  • 2 tablespoons water
  • pinch of salt

also

  • 1 zucchini, spiralized
  • 4 tablespoons olive oil
  • 4 cloves garlic, finely chopped
  • salt + black pepper
  • 1 teaspoon lemon juice
  • 2 tablespoons butter
  • 2 tablespoons dukkah (a mixture of roasted nuts with salt and cumin seeds)
  • 2 tablespoons blueberries
  • 1 tablespoon chopped parsley

Instructions

Bring salted water to a boil, add pasta and cook until tender. Reserve 4 tablespoons of cooking water and drain the pasta.
Heat the oil in a deep pan, add garlic and cook until tender. Add zucchini and toss for 3 minutes until soft. Season with pepper and a pinch of salt. Add butter, 4 tablespoons of water from the pasta, lemon juice and pasta.
Serve immediately sprinkled with dukkah, blueberries and parsley. Enjoy!

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Tags

  • blueberries
  • fruit
  • vegetarian

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Prev: Almond tarts with blueberries
Next: Grilled steak with fava and butter beans

2 comments

  • Sean Mahan
    27.07.2018

    Blueberry feat zucchini? I’m intrigued. Can’t wait to try it!

    Reply
    • Anna | Studio Kuchnia
      27.07.2018

      thanks, it’s so good! happy you like it!

      Reply

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Anna | Studio Kuchnia

Anna | Studio Kuchnia
eat. real food.
packed with flavor.
sometimes chocolate too.

Anna.

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