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mongolian beef noodles

Mongolian Beef Noodles

Anna Chwistek
Mongolian ground beef noodles are the perfect blend of sweet, savory and comforting flavors. They're not only super versatile but also quick to prepare. Ideal for busy weeknights, You can prepare these noodles in just 15 minutes and they taste even better than takeout.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine Asian
Servings 4
Calories 661 kcal

Ingredients
 
 

Ground beef and noodles

  • 12 ounces noodles
  • 1 tbsp vegetable oil
  • 1 pound ground beef
  • 4 garlic cloves minced
  • 1 tsp grated ginger
  • 8 scallions chopped
  • sesame seeds for serving
  • chili flakes for serving

Sauce

  • ⅓ cup low sodium soy sauce
  • 1 tsp cornstarch
  • ⅓ cup brown sugar
  • ¼ tsp white pepper
  • 1 tbsp toasted sesame oil
  • 2 tbsp oyster sauce
  • ½ cup pasta water

Instructions
 

  • Bring a large pot with salted water to a boil.
  • Get your prep done before you start cooking: Chop the scallions. Grate the garlic cloves and ginger.
  • Prepare the sauce by combining the soy sauce with cornstarch, sugar, pepper, sesame oil and oyster sauce in jar or bowl. Whisk well to combine.
  • Add noodles to the pot with boiling water, cook according the package directions. Reserve ½ cup cooking water before draining.
  • While the noodles are cooking, heat the oil over medium high in a large skillet. Add ground beef, break up into small pieces and cook until browned and cooked through. About 5 minutes.
  • Add garlic and ginger, cook for 1 minute.
  • Reduce heat to medium. Add prepared sauce and simmer for 2 minutes. Pour in the reserved cooking water.
  • Stir in scallions, then toss in noodles. Stir well until noodles are fully coated.
  • Top with sesame seeds and chili flakes. Serve immediately. Enjoy!

Video

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Nutrition

Calories: 661kcalCarbohydrates: 72gProtein: 31gFat: 27gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 1gCholesterol: 81mgSodium: 909mgPotassium: 622mgFiber: 3gSugar: 16gVitamin A: 240IUVitamin C: 5mgCalcium: 78mgIron: 4mg
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