Thai Coconut Curry Chicken Meatballs
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combine ground chicken with spices, roll into balls
mince the garlic
dice the shallot
slice the scallions
boil rice in salted water according package directions
heat coconut oil over medium
add meatballs
brown on all sides
add garlic, ginger and shallot
stir in Thai red curry paste
add turmeric
add coconut milk and chicken broth
add soy sauce, fish sauce, sambal oelek and honey
add lemon grass, and simmer for 15 minutes
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stir in scallions, serve!
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