Spicy Pasta alla Vodka with 'Nduja
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boil pasta al dente in salted water
grate the garlic cloves
heat oil over low
add garlic, cook until fragrant
stir in salt, pepper, oregano and thyme
add tomato paste, cook for 2 minutes
stir in 'nduja sausage, cook for 1 minute
pour in vodka, simmer for 2 minutes
add cream, bring to a simmer
stir in Parmesan
scoop up 1/2 cup cooking water drain the pasta
toss in pasta, add 1/4 cup cooking water
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finish off with black pepper
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