Spicy Coconut Curry Ramen
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grate the garlic and ginger
tear the shiitakes into small pieces
heat sesame oil, over medium, add shiitakes
cook until they start to brown
season with salt and pepper, remove from pot
add oil, garlic and ginger, cook until fragrant
deglaze with chicken broth, bring to a boil
add turmeric, soy sauce and fish sauce, Thai red curry and sambal oelek
add coconut milk
add a squeeze of lime juice
add ramen noodles
GO TO RECIPE
cook for 2 minutes, serve immediately
GO TO RECIPE