salmon in garlic mascarpone sauce
servingdumplings.com
pat the salmon dry with a paper towel
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chop the almonds
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chop the chives
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mince the garlic
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chop the onion
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season the salmon with salt, pepper and paprika
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heat oil in a skillet
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add salmon
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sear on both sides
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remove from skillet
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add shallot
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cook for 2 minutes
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add garlic, cook until fragrant
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add sun-dried tomatoes
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roasted bell peppers
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season with salt & pepper
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pour cream
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add mascarpone
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stir until dissolved
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add Parmesan
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nestle salmon in the sauce, simmer for 3 minutes
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sprinkle with lemon juice
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stir in basil leaves
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