Salmon in Creamy Red Pesto Sauce
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finely chop the onion
mince the garlic
pat the salmon fillets dry, season with salt and pepper
heat oil and butter over medium
add salmon fillets
cook 3-4 minutes per side
remove from skillet
add garlic and onion, cook until fragrant
add salt, pepper and Italian seasoning
pour in crushed tomatoes
add red pesto
stir in cream cheese
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add spinach
cook until slightly wilted
add salmon, cook until heated through, about 3 minutes
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top with black pepper, chili flakes and parsley
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