Roasted Garlic Feta Pasta
servingdumplings.com
cut off the top of the garlic head
place feta, sun dried tomatoes and their oil in a baking dish
season with salt, pepper, chili flakes and dried onion, place garlic cut-side down
sprinkle with lemon juice, add thyme sprigs, bake for 20 minutes at 400°F/ 200°C
meanwhile, cook pasta al dente in salted water
GO TO RECIPE
when ready, scoop up 1/2 cup cooking water, drain the pasta
get thyme leaves off the stalks, squeeze out the garlic cloves
crush garlic with a fork toss to combine
add pasta and 1/4 cup cooking water toss to combine
GO TO RECIPE