One Skillet Meatballs with Orzo and Feta Pesto
servingdumplings.com
place ingredients for the meatballs in a bowl
mix until just combined
roll into balls
mince the garlic
finely chop the onion
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heat oil and butter in a skillet
add meatballs
brown on all sides, about 10 minutes
remove from skillet
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add olive oil
add garlic and onion, sauté until fragrant
stir in orzo
pour in broth
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simmer for 12 minutes
meanwhile, add feta, pine nuts, spices and oil to your food processor
pulse until just combined
add basil, pulse very briefly
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when orzo is ready
stir in feta pesto
slide meatballs back into the skillet
cook until warmed trough
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