Indian Spiced Chicken with Sweet Potatoes

cut chicken  fillets lengthwise  in two parts

season both sides with salt, pepper and paprika

cut sweet potato in bite-sized pieces

dice the potatoes

grate ginger and garlic cloves

heat oil and butter over medium high, add chicken fillets

cook 2-3 minutes per side

remove from skillet

add potatoes and sweet potato, cook for 2 minutes

add garlic, ginger, salt, turmeric, cumin and mustard seeds, cook for 3 minutes

pour in chicken broth, bring to a boil

add green chilis, cover, simmer for 10 minutes

when ready, add chicken, simmer for 2 minutes

finish off with cilantro