Honey Butter Garlic Chicken
servingdumplings.com
cut the chicken horizontally into thin slices
season with salt and pepper
place the flour in a shallow dish
dredge the chicken in the flour
mince the garlic
heat the butter and olive oil in a skillet
when butter is melted add the chicken
cook in batches about 2-3 minutes per side
remove from skillet set aside
add garlic and sauté until fragrant
add soy sauce, honey and lemon juice
add chicken stock
add the remaining butter. simmer until bubbly & syrupy about 4 minutes
season with salt, pepper and chili flakes. add chopped parsley
return chicken to the pan. coat with sauce and cook for 1 minute until heated through
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