Crunchy Honey Cajun Chicken Bowls
servingdumplings.com
combine chicken breast pieces with salt, pepper and Cajun Seasoning
in a food processor, briefly pulse cornflakes
combine with Cajun seasoning, parsley and garlic powder
beat eggs in a bowl, add hot sauce and milk
dip each chicken tender in the egg mixture, then toss in the cornflake mixture
place on a baking sheet layered with parchment paper
drizzle with olive oil, bake for 20 minutes at 425°F/ 220°C
meanwhile, boil the rice
prepare the honey glaze: combine honey with Cajun seasoning, garlic powder, parsley, hot sauce, chili flakes and lemon juice
when ready, drizzle chicken with honey glaze, plate and serve!
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