Creamy 'Nduja Salmon
servingdumplings.com
pat the salmon fillets dry, season with salt, pepper, garlic powder and paprika
heat oil and butter, add salmon
sear 3 minutes per side, remove from skillet
add garlic, cook until fragrant
stir in tomato paste and nduja
add thyme, cream and Parmesan
add salmon, simmer for 3 minutes, top with parsley
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