Chicken Paprikash Meatballs
servingdumplings.com
remove veins and seeds from bell pepper, cut into thin slices
slice the mushrooms
mince the garlic
thinly chop the onion
add ingredients for the meatballs to a bowl
roll into balls
heat oil and butter in a large skillet
add meatballs
brown on all sides, remove from skillet
add mushrooms, cook until browned, remove from skillet
add oil, butter and bell pepper, cook for 3 minutes
add onion and garlic, cook for 2 minutes
add spices
stir in flour
deglaze with chicken broth, simmer for 2 minutes
add puréed tomatoes, simmer for 3 minutes
meanwhile, chop the parsley
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add parsley and sour cream, stir until combined
add mushrooms and meatballs, simmer for 10 minutes
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top with black pepper, red pepper flakes and parsley
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