Arugula Pesto Pasta
servingdumplings.com
cook pasta until al dente in salted water
add almonds, pine nuts, garlic, salt and pepper. blend until chopped
add basil, arugula, Parmesan, lemon juice and olive oil
blend until finely chopped
grate the plum tomatoes
add pesto, grated tomatoes and pasta water to hot pasta
JOIN THE CLUB
toss until combined
JOIN THE CLUB