vegetarian
Ravioli in Lemon Parmesan Butter
Charred Cherry Tomatoes with Burrata
Tomato Miso White Bean Bake
Risotto alla Pizzaiola
Creamy Thai Red Curry Udon Noodles
Fluffy Cream Cheese Garlic Dip
Crispy Garlic Butter Potatoes
Spicy Roasted Pepper Rigatoni with Ricotta
Butternut Orzo with Roasted Broccoli
Parmesan Tagliatelle with Buttered Mushrooms
Roasted Brussels Sprouts with Beer Braised Onions
Roasted Carrots with Mustard Miso Dressing
Crispy Baked Potato Wedges
Ravioli in Creamy Parmesan Sauce
Cheesy Orzo with Roasted Cherry Tomatoes
Hot Honey Tomatoes with Halloumi
Pan-Fried Halloumi with Peppered Honey
Whipped Feta Dip with Candied Corn
Brothy Beans with Garlic and Parmesan
Spicy Tomato and Cream Cheese Spaghetti
Easy Eggplant Ragù
Parmesan Polenta with Buttered Asparagus
Cheese and Asparagus Galette
Parmesan Penne with Spinach
Brown Butter Broccoli and Walnut Pasta
15 minute One-Pot Creamy Mushroom Gnocchi
Coconut Egg Curry with Eggplant
Spicy Garlic Shiitake Noodles
Baked Ricotta Dip with Pecans
Creamy Mushroom Soup with Miso and Parmesan
