side dishes
Date and Pecan Baked Brie in Puff Pastry
Roasted Brussels Sprouts with Beer Braised Onions
Green Beans with Brown Butter Breadcrumbs
Roasted Carrots with Mustard Miso Dressing
Cheese Ravioli with Sautéed Brussels Sprouts
Buttery Mashed Potatoes
Cucumber Salad
Crispy Baked Potato Wedges
Pan-Fried Halloumi with Peppered Honey
Whipped feta dip with spicy honey
