Chicken salad with chickpeas and parmesan dressing

Cheesy Eggplant-Beef Bolognese Pasta Bake

Roasted aubergine with tahini dressing and hazelnuts

Tahini peanut zucchini noodle bowl

Salmon burgers with mozzarella and asparagus

Fajita shrimps and rum pickled mango salad with honey lime dressing

Roasted broccoli with gnocchi and lamb chops

Three cheese and spinach pierogi

Roasted vegetables and caramelized walnuts salad + citrus dressing

Jalapeño blueberry sauce beef burger

Rainbow shrimp salad with tahini dressing

Grilled octopus with chimichurri