Vegetables
Vegetarian recipes, vegetables, vegan
Winter grapefruit and persimmon salad with fennel
White bean stew with feta and poached egg
Asian mushroom noodle soup
Creamy Parmesan polenta with beer sautéed mushrooms
Roasted pumpkin soup with wild rice and miso mushrooms
Creamy tofu noodle salad
Goat cheese crostini with macerated cherries
Parmesan rice ball soup with spinach and butter beans
Asparagus and broccoli spring salad with lemon honey dressing
Roasted aubergine with tahini dressing and hazelnuts
