Tomato Poached Cod with Pesto

Name: Tomato Poached Cod with Pesto
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 1 tbsp olive oil; 1 tbsp unsalted butter; 1.1 pounds/500 g cherry tomatoes; 1 shallot, finely chopped; 3 garlic cloves, minced; 1 tbsp balsamic vinegar; 4 thyme sprigs, more for topping; salt, black pepper, sweet paprika; ¾ cup/200 ml crushed tomatoes; 1 ½ pounds/600 g cod fillets, cut into 4 pieces; 4 tbsp pesto; chili flakes, for topping

by Anna Chwistek

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