The perfect pancakes with fromage blanc, mascarpone and blueberries, this combo is insanely delicious! I love it, I could eat them for breakfast, lunch and dinner:)
Ingredients
pancakes
500 ml milk
200 g all-purpose flour
2 farmers eggs
2 teaspoons vanilla sugar
vegetable oil
cheese blueberry filling
2 tablespoons mascarpone
2 tablespoons fromage blanc
6 tablespoons blueberries
a few drops of lemon juice
4 tablespoons sugar
decoration
fresh blueberries
mint
icing sugar
Instructions
Combine all te ingredients for the pancakes. Fry the pancakes on both sides in a hot pan with a minimum amount of oil.
Put the mascarpone, fromage blanc, blueberries and sugar in a foodprocessor and blend.
Spread the blueberry mixture on the pancakes and serve garnished with blueberries, mint and powder sugar. Enjoy!
