Coconut yogurt cheesecake with cherries
Dutch baby with roasted rhubarb
Coconut tapioca pudding with rhubarb
Asian-style soup with asparagus
Chocolate babka with streusel
Coconut wasabi cod with asparagus
Flatbread with chicken, chickpeas and eggplant sauce
Caramel almond cheesecake
Anchovy and orange salad
Scrambled eggs in filo cups
Pasta with chorizo and paprika sauce
Salmon a l’orange
Mojito smoothie
Orange cheesecake with blood orange sauce
Fried pineapple
Little Black Forest cakes
Beef carpaccio with horseradish celeriac
Leek and rice soup
Pan-roasted potatoes with eggs
Coconut meringue bites
Easter cheese pies
Chocolate caramel tart
Chicken and green beans stir-fry
Corn Easter muffins with feta
Dried fruit and walnut cookies
Drumsticks in tomato sauce with blueberries
Chocolate ganache tarts with nuts
Tarte tatin with Brussels sprouts and apple
Citrus tart with meringue
Potato, chicory and pear stuffed cabbage with gorgonzola sauce
