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Kids, Quick meals, Side Dishes, Vegetarian  /  12.11.2021

Creamy Cucumber Salad

by Anna Chwistek
Anna Chwistek
10 minuten
Servings 4 personen

Creamy Cucumber Salad. Everyone needs a go-to recipe for a simple side salad. This refreshing cucumber salad is absolutely ideal for this purpose! Crunchy cucumber slices and pungent red onion are combined in a creamy dill-yogurt dressing, creating a side dish that is impossible not to adore!

cucumber salad

Recipe Notes

  • Feel free to incorporate fresh dill or parsley instead of dried dill for an even more vibrant flavor.
  • This salad pairs wonderfully with meats, chicken, fish, or even roasted potatoes, offering a delightful complement to a variety of dishes.
  • It’s an excellent accompaniment to various BBQ dishes, enhancing the overall dining experience.
  • If desired, you can substitute Greek yogurt with sour cream, and for an extra delightful twist, consider adding feta cheese.
  • Storage: Due to the yogurt-based dressing, it’s recommended to consume or store the salad within 3 days, ensuring the freshness and quality of the dish
  • Let me guide you through the recipe with this step-by-step VIDEO.

Recipes You Want to Try with This Creamy Cucumber Salad

  • Rotisserie Chicken in Creamy Mushroom Sauce
  • Creamy Red Pesto Chicken
  • Garlic Butter Sautéed Shrimp

cucumber salad

Recipe Video

Cucumber Salad
Yield: serves 4

Creamy Cucumber Salad

cucumber salad
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 large cucumber, thinly sliced
  • 1 small red onion, thinly sliced
  • 1 tbsp lemon juice
  • 2 tbsp mayonnaise
  • 2 tbsp full-fat Greek yogurt
  • 1/2 tsp each: dried dill, salt, black pepper

Instructions

  1. Begin by cutting the cucumber in half lengthwise, and then slice it into thin rounds.
  2. Peel the red onion, halve it, and thinly slice.
  3. In a bowl, combine the cucumber slices, red onion slices, lemon juice, mayonnaise, and Greek yogurt.
  4. Season the mixture with salt, black pepper, and dried dill. Mix everything thoroughly. Taste and adjust the salt and pepper to your preference. Enjoy!

Notes

Calories Per Serving: 73 kcal
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

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© Anna Chwistek
Category: Vegetarian

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Tags

  • healthy
  • quick meals
  • salad
  • side dishes
  • veggie

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Anna | Studio Kuchnia

Anna | Studio Kuchnia
eat. real food.
packed with flavor.
sometimes chocolate too.

Anna.

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