Cod with White Wine Parsley Sauce

Name: Cod with White Wine Parsley Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 2 tbsp olive oil, divided; 3 tbsp unsalted butter, divided; 4 thick-cut cod fillets; salt + black pepper, to taste; 1 shallot, very finely minced; 2 garlic cloves, very finely minced; 1 tbsp lemon juice; 2 tbsp flour; ¼ cup dry/50 ml white wine; 1 ¾ cups/400 ml whole milk; ¾ cup/20 g fresh parsley leaves; 3 ounces/80 g Spanish chorizo; 2 tbsp chopped pistachios, for topping; lemon zest, for serving

by Anna Chwistek

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