• Facebook
  • Instagram
  • Pinterest

Search

Serving dumplings

Weeknight Dinner Ideas for Everyone

  • Home
  • About
    • About me
    • workshops
    • stuff I use
  • Recipes
    • Breakfast
    • 30 minutes
    • Bakery | Pastry | Sweets
    • Pasta | Rice | Barley
    • Soup
    • Fish | Seafood
    • Meat
    • Vegetarian
    • Kid Friendly
    • Drinks
  • Seasons
    • Spring
    • Summer
    • Fall
    • Winter
  • How-to Video
  • Converter
  • Contact
  • EN
  • PL
  • NL
Fish | Seafood, Quick meals  /  28.12.2017

Smoked mackerel & crunchy vegetables stuffed avocados

by Anna
Anna Chwistek

 

serving dumplings | Smoked mackerel & crunchy vegetables stuffed avocados

 

With New Year’s Eve just a few days away, I wanted to share this stuffed avocado appetizer, because every celebration needs a really delicious snack. This appetizer is on the lighter side, full of fresh and crunchy veggies, smoked fish and drizzled with yoghurt sauce. I love the combo of avocado with smoked mackerel, it’s honestly irresistible, there’s so much flavor. This recipe is pretty quick, simple, and easy, I love that it fits in nicely with the upcoming party feeling.
Tip: You can make the filling beforehand and keep stored in the fridge for up 2 days. And the leftovers are great on toast.

 

serving dumplings | Smoked mackerel & crunchy vegetables stuffed avocados

 

total preparation time  20 minutes | serves 4

Ingredients

  • 2 ripe avocados
  • 150 g smoked mackerel
  • 1/4 apple, cut into cubes
  • 1/2 red onion, finely chopped
  • 1/5 cucumber, cut into cubes
  • 1/4 fennel, cut into cubes
  • 2 tablespoons extra vierge olive oil
  • juice from 1/2 lime
  • 1/2 bunch of cilantro, chopped
  • salt + black pepper
  • 1 teaspoon dried chili flakes

yoghurt sauce

  • 3 tablespoons Greek yogurt
  • 1 clove garlic, crushed and chopped
  • 1 teaspoon lime zest
  • 1 teaspoon lime juice
  • 1 spring onion, finely chopped
  • salt + black pepper

bread crumble

  • 1 thick slice of bread
  • 1 tablespoon extra virgin olive oil
  • 1 clove garlic, crushed and chopped

 

serving dumplings | Smoked mackerel & crunchy vegetables stuffed avocados

 

Instructions

Heat the oven to 160°C. Cut the bread into smaller pieces, place in an oven proof pan, combine with garlic and olive oil. Transfer to the oven and bake for 15 minutes.

Cut the avocado in half and remove the pit. Gently scoop the flesh out while taking care that the peel doesn’t get damaged. Dice the avocado flesh, put into a bowl and combine with cucumber, fennel, onion, apple and mackerel. Add olive oil, lime juice, chili and cilantro. Season with salt and pepper.
Combine all ingredients for the yoghurt sauce.

Stuff the avocado mixture into avocado boats, serve with yoghurt sauce and crushed bread crumbles.

serving dumplings | Smoked mackerel & crunchy vegetables stuffed avocados

Tags

  • feestdagen
  • feestje
  • fish
  • groenten
  • hapjes
  • New Year
  • quick meals
  • superfood
  • vanilla
  • vegetarian

Post navigation

Prev: Chocolate cupcakes with cranberry buttercream
Next: Elderflower champagne mimosa

Related posts

Creamy garlic black pasta with clams and octopus
Fall, Fish | Seafood, Pasta | Rice | Barley, Spring, Summer, Winter  /  27.12.2018
by Anna  /  10 Comments

Creamy garlic black pasta with clams and octopus

Pulled chicken ravioli with sautéed chanterelles
Fall, Kids, Meat, Pasta | Rice | Barley, Quick meals, Winter  /  3.10.2018
by Anna  /  10 Comments

Pulled chicken ravioli with sautéed chanterelles

Asparagus and broccoli spring salad with lemon honey dressing
Quick meals, Spring, Summer, Vegetables  /  25.04.2019
by Anna  /  10 Comments

Asparagus and broccoli spring salad with lemon honey dressing

Share your thoughts Cancel reply

Your email address will not be published. Required fields are marked *

Anna | Studio Kuchnia

Anna | Studio Kuchnia
eat. real food.
packed with flavor.
sometimes chocolate too.

Anna.

Follow me

  • Facebook
  • Instagram
  • Pinterest

If you love these recipes …

… please consider supporting my work for just the cost of a cup of coffee.

Buy me a coffee

Saveur Blog Awards Winner - Most Inspired Weeknight Dinners

Search

Let's stay connected

Subscribe for updates & new posts.

Popular

  • Ricotta Polenta with Drunken Meatballs
  • White bean stew with feta and poached egg
  • Creamy Black Pepper Chicken Drumsticks
  • Garlic butter pasta with shrimp
  • Spicy Garlic Shiitake Noodles
  • Home
  • About
  • Converter
  • Seasons
  • Contact
  • Legal notice
  • Facebook
  • Instagram
  • Pinterest
Saveur Blog Awards Winner - Most Inspired Weeknight Dinners
  • Copyright © 2013 - 2021 Serving dumplings
  • Website by CRAFTED