White Chicken Chili with Cream Cheese
servingdumplings.com
mince the garlic
finely chop the onions
chop the green chilis
heat oil in a large pot
add onion, garlic and green chilis, cook for 3 minutes
add spices, cook for 2 minutes
add chicken fillets
pour in chicken broth
add bay leaf, cover, bring to a boil, simmer for 15 minutes
when ready, transfer chicken onto a clean plate
add milk and cream cheese, stir to dissolve
stir in cheddar
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add cannellini beans and corn, simmer for 10 minutes, stir often
meanwhile, shred the chicken
prepare the toppings, chop the cilantro and scallions
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add chicken, lime juice and black pepper, simmer for 5 minutes
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