Smoked Salmon and Bell Pepper Spaghetti
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remove veins and seeds from the bell peppers, then cut into thin slices
cut the cherry tomatoes in half
mince the garlic
chop the parsley
heat oil in a large skillet, add bell peppers
cook until soft, about 8-10 minutes
meanwhile, cook the spaghetti
add garlic, cook until fragrant
stir in spices
add cherry tomatoes, cook for 5 minutes
pour in white wine, cook for 2 minutes
add tomato paste
add mascarpone
scoop up cooking water, add a splash to the sauce
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stir in parsley
drain the spaghetti
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add to the sauce
stir in smoked salmon, toss for 1 minute
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