Pepperoni Chicken with Burrata
servingdumplings.com
cut the chicken fillets in half lenghtwise
season with salt, pepper and paprika
mince the garlic
finely chop the onion
cut the cherry tomatoes in half
heat oil in a large skillet
place pepperoni in a single layer
bake until crispy
remove from skillet
add butter, stir until melted
add chicken fillets
cook for 3-4 minutes on both sides
remove from skillet
add garlic and onion, cook until soft
pour in white wine, simmer for 2 minutes
stir in tomato paste
add tomatoes and spices, cook for 3 minutes
pour in puréed tomatoes
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nestle chicken in sauce, simmer for 5 minutes
break the burrata between the chicken
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top with crispy pepperoni, thyme, black pepper and red pepper flakes
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