Creamy Bean Soup with Sausage
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finely chop the onion
mince the garlic
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heat oil over medium high
add Italian sausage
break up in pieces, cook until browned, about 5 minutes
add onion and garlic, cook for 3 minutes
stir in spices
add chicken broth and tomato purée
stir in tomato paste, bring to a boil
add beans
cover, simmer for 15 minutes
meanwhile, chop the parsley
when ready, pour in cream
turn off the heat, stir in Parmesan
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finish off with black pepper and parsley
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