Chicken Corn Chowder
servingdumplings.com
remove casings from sausages, cut into pieces
chop the pepper
chop the carrot
chop the potato
cut one corn into pieces
remove the kernels from the second corn
chop the chili pepper
finely chop the onion
mince the garlic
heat oil over medium, add onion, garlic and carrot, cook for 3 minutes
stir in salt, pepper, oregano and cumin
add sausage
cook until it starts to brown
add bell pepper, cook for 2 minutes
add potato and corn
pour in chicken broth, bring to a boil
add chili pepper, cover, simmer for 15 minutes
GO TO RECIPE
meanwhile, prepare your toppings and grate the cheddar
when ready, turn off the heat, add lime juice and cream
GET THE RECIPE
add cheddar, stir until combined
GO TO RECIPE