Thai Coconut Curry Chicken Meatballs

combine ground chicken with spices, roll into balls

mince the garlic

finely chop the shallot

slice the scallions

cook the rice

heat coconut oil in a skillet

add meatballs

brown on all sides

add garlic, ginger and shallot

stir in red curry paste

add turmeric

pour in coconut milk and chicken broth

add soy sauce, fish sauce, honey and sambal

add lemon grass, simmer for 15 minutes

stir in scallions, serve