Cherry Tomato Bolognese
servingdumplings.com
mince the garlic cloves
dice the onion
heat oil over medium high
add ground meat
break up into pieces
stir in red pepper flakes, marjoram, thyme, paprika, salt and pepper cook until browned
add onion and garlic, cook for 3 minutes
add cherry tomatoes
stir in tomato paste
pour in broth
simmer for 10 minutes
meanwhile, boil spaghetti al dente in salted water
when ready, drain the spaghetti
toss with sauce
add parsley and Parmesan
GO TO RECIPE
stir to combine
GO TO RECIPE